Home Breadcrumb caret Partner Content Breadcrumb caret Announcements Broker Level 2 Management Preparation Course Give yourself the best chance of success in your RIBO Level 2 management exam. This “preparation course” is for individuals preparing to write the “RIBO – Unrestricted – Management” licencing exam. Learning outcomes: Understanding of the RIBO Act and Regulations Understanding of the Administration and Finance Operations of a Brokerage Understanding of how to complete […] March 29, 2017 | Last updated on September 10, 2024 1 min read Give yourself the best chance of success in your RIBO Level 2 management exam. This “preparation course” is for individuals preparing to write the “RIBO – Unrestricted – Management” licencing exam. Learning outcomes: Understanding of the RIBO Act and Regulations Understanding of the Administration and Finance Operations of a Brokerage Understanding of how to complete a RIBO form 1: Financial Statement To make an application to write the “Unrestricted – Management” examination, an individual must hold a RIBO registration restricted to “Acting Under supervision” or “Unrestricted – Technical Only” and have been actively employed for at least two (2) years with a RIBO registered firm. Successful completion of both the “Unrestricted – Management” examination and the “Unrestricted – Technical only” examination qualifies an individual to the “Unrestricted” registration and therefore eligible to act as the Principal Broker of a broker business. Please note that the price does not include the C132 Text required for the course – please contact the Chapter office at 519-579-0184 to order the text or you can order direct from IIC at 1-866-362-8585 – dial zero for the operator. The exam will be scheduled for Monday November 25, or at later date per individual requirements. **RIBO examination fee $180.00 payable separately to RIBO Cancellation Policy : credit note will be issued with 24 hours advance notice of cancellation. No refunds. Should you require assistance please contact Heather Graham at 519-579-0184